June Jo Lee

Food ethnographer

Why you should listen

As a food ethnographer, June Jo Lee conducts fieldwork in ordinary and extraordinary kitchens to deep dive into modern consumer culture. She uses food as a portal to understand generational shifts and track early signals of our future, delivering insights to food system leaders and everyday eaters alike.

More news and ideas from June Jo Lee

Countdown

Coalition-building: Notes on Session 4 of TED Countdown 2024 Dilemma Series

June 7, 2024

Session 4 of the TED Countdown 2024 Dilemma Series was all about coalition-building. Four speakers discussed how we can bring together the world’s best minds and ideas to rethink how we support farms, nourish the youngest generations and collaborate across seeming divides. The event: TED Countdown 2024 Dilemma Series: The future of food, hosted by […]

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