Ideas change everything

Homaro Cantu + Ben Roche: Gǎtitul ca alchimie

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Homaro Cantu + Ben Roche |

TED2011

• March 2011

Homaro Cantu şi Ben Roche vin de la Moto, un restaurant din Chicago care experimenteazǎ noi modalitǎţi de a gǎti şi a mânca. Dar, dincolo de plăcerea şi aromele create, există un scop serios. Putem folosi mereu noi tehnologii de preparare a mâncării?

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Homaro Cantu şi Ben Roche vin de la Moto, un restaurant din Chicago care experimenteazǎ noi modalitǎţi de a gǎti şi a mânca. Dar, dincolo de plăcerea şi aromele create, există un scop serios. Putem folosi mereu noi tehnologii de preparare a mâncării?

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This talk was presented at an official TED conference.

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About the speakers

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The executive chef at Chicago's Moto restaurant, Homaro Cantu created postmodern cuisine and futuristic food delivery systems.

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Ben Roche is the pastry chef at Moto, in Chicago, and was the co-host, with Homaro Cantu, of the TV show "Future Food."

This talk was presented at an official TED conference.

Read our curation guidelines.